This eight corner star shaped pan is perfect for sweet breads like pandoro and panettones. These sweet breads are the most popular around Christmas but can also be enjoyed daily or on other special occasions.
Panettone is usually baked with citrus peel, pine nuts, raisins, dried currants, and cranberries. You can also enhance it with anise or chocolate.
Non-stick coated over heavy duty aluminum steel. Commercial Quality!
This heavy metal pan will ensure even browing and easy release.
Bakes beautiful pandoro/panettone for gifts to all your friends and family.
Holds a 1.5- 3 cup flour recipe (Depends on how much height you want for your bread) and 47.4 oz (1.4 L) of liquid.
Measures 6.5 Inches (Top) X 3.5 Inches (Bottom) X 5 Inches (Height); 16.51 cm (Top) X 8.89 cm (Bottom) X 12.7 cm (Height)