Sold Out - $19.99
This is a small Pain de Mie Pullman bread pan with lid. Pain de mie means "bread of interior" and refers to a soft crusted, sandwich bread. The lid slides on and can be removed if you prefer to make a bread with a rounded top brown crust.
Anodized aluminum material makes for the best combination of heat conductivity, strength and durability.
The small pain de mie pan is non-stick coated to make releasing the smaller loaves easier.
Creates a beautiful loaf of bread that has perfectly square corners and thin crusts.
Makes soft sandwich breads.
Lid also prevents the tops of black breads such as rye and other gluten free breads from burning due to the longer baking process.
The smaller pan makes smaller loafs, perfect for specialty breads or those with smaller family or appetite.
Measures 4.5 inches x 4.5 inches x 4.5 inches; 11.43 cm x 10.16 cm x 11.43 cm (Length x Width x Height).
It is a perfect cube!
Makes a 1 lb loaf or around 450 g.
A great investment. Bake your own delicious and professional looking breads at home!
This dough scraper is a timeless classic and an essential tool for all cooks and bakers. One solid piece design, the round handle construction integrates completely with the scraper’s rectangular cutting edge. Perfect for lifting and turning bread dough and other pastry material. This dough scraper is made out of polished, high quality 18/10 stainless steel. Heavy duty and commercial grade, this scraper will not warp even with heavy dough. Handle design ensures a secure grip and minimizes hand and arm fatigue. : 6.5 inches (Length) x 5 inches (Wide) 16.5 cm (Length) x 12.7 cm (Wide)